Chef

Desi Adda Pty Ltd trading as Desi Adda Indian Restaurant offers a range of traditional Indian cuisine for dine-in and takeaway customers. The kitchen prepares a variety of dishes including curries, tandoori items, breads, and sides, with a focus on consistent flavour, structured preparation, and efficient service delivery in a high-traffic hospitality environment.

About the Role

We are seeking a Chef to support daily kitchen operations. The role involves preparing and cooking menu items, managing a section during service, and maintaining consistency in food quality and presentation. You will work as part of a kitchen team, contributing to smooth service flow and adherence to established kitchen standards.

Location: Surfers Paradise QLD 4217

Salary: $75,000 to $85,000 plus superannuation

Employment Type: Full-time

Key Responsibilities

• Prepare and cook a variety of Indian dishes including curries, tandoori items, and breads
• Manage a kitchen section and ensure timely service during peak periods
• Assist with food preparation, marination, and portioning
• Maintain consistency in taste, presentation, and portion sizes
• Monitor food quality and adherence to recipes
• Ensure compliance with food safety and hygiene standards
• Assist with stock rotation, storage, and inventory control
• Minimise food wastage and support efficient kitchen operations
• Coordinate with kitchen staff to maintain workflow during service
• Maintain cleanliness and organisation of the kitchen

Skills & Experience

• Certificate III or IV in Commercial Cookery or a related qualification
• Minimum 1 to 2 years of relevant full-time work experience
• Experience working with Indian cuisine preferred
• Ability to work in a fast-paced kitchen environment
• Strong attention to detail and consistency
• Knowledge of food safety and hygiene practices
• Ability to work effectively as part of a team
• Good time management and organisational skills
• Only candidates currently residing in Australia will be shortlisted

How to Apply

Please submit your resume along with a brief cover letter outlining your experience and suitability for the role. Only shortlisted candidates will be contacted.