Cook

Antica Pizzeria e Cucina is looking for a skilled and enthusiastic Cook to join our team. If you have a passion for creating outstanding dishes and excel in a fast-paced, high-energy environment, we want to hear from you! Located in Adelaide SA , Antica Pizzeria e Cucina operates Tuesday to Saturday dinner only.

What We Are Looking For:

To be considered for a position you should have:

• A minimum of 1-2 years experience in a Cook position.
• Extensive experience in Italian cuisine and culinary techniques.
• Ability to perform in a fast-paced, high-pressure environment.
• A positive attitude and a strong ability to teach and mentor others.
• Strong attention to detail and a solid work ethic.
• Flexible availability, including nights, weekends, and public holidays.

Key Duties & Responsibilities:

Food Preparation & Cooking

• Prepare and cook a variety of Italian dishes such as pasta, risotto, pizza, antipasti, soups, seafood, and meat dishes following traditional recipes and restaurant standards.
• Ensure consistency in taste, presentation, and portion control for all dishes.
• Cook sauces (e.g., marinara, carbonara, pesto, bolognese) and doughs from scratch using authentic ingredients.
• Adjust recipes and seasonings according to customer preferences and dietary requirements.

Kitchen Operations

• Set up and stock stations with necessary ingredients and cooking equipment before service.
• Operate and maintain kitchen equipment such as pasta makers, pizza ovens, grills, and fryers.
• Monitor food preparation and cooking times to ensure dishes are served promptly.
• Follow safe food handling and hygiene practices in compliance with Australian food safety standards.

Menu & Recipe Development

• Assist the Head Chef in planning and improving menu items, incorporating seasonal produce and Italian culinary trends.
• Suggest new dishes or daily specials that align with the restaurant’s Italian theme.
• Maintain recipe records and portion control guidelines.

Quality Control

• Inspect ingredients for freshness, quality, and proper storage conditions.
• Taste and test dishes to ensure high culinary standards.
• Ensure the presentation of all dishes meets the restaurant’s expectations.

Teamwork & Coordination

• Work collaboratively with kitchen and front-of-house staff to ensure smooth service during busy periods.
• Train and guide junior kitchen staff and kitchen hands in basic cooking techniques and food preparation.
• Communicate effectively with the Head Chef and management regarding kitchen supplies and operational needs.

Stock & Inventory Management

• Monitor inventory levels and inform management of required stock replenishments.
• Assist with receiving, checking, and storing deliveries of food supplies.
• Minimise food waste through proper stock rotation (FIFO) and portion control.

Cleaning & Maintenance

• Clean kitchen surfaces, utensils, and equipment before and after service.
• Ensure the kitchen area meets health, safety, and cleanliness standards at all times.
• Report equipment malfunctions or maintenance issues to management promptly.

If you are a motivated and passionate Cook looking to be part of a recognised team, apply today to join Antica Pizzeria e Cucina.

Job Type: Full-time

Pay: $80,000.00 – $85,000.00 per year

Benefits:

• Employee discount
• Free drinks
• Free food

Schedule:

• 8 hour shift

Experience:

• Kitchen: 1-2 years (Preferred)

Work Authorisation:

• Australia (Preferred)

Work Location: Adelaide