COOK

HARIKA SPARSH PTY LTD

Harika Sparsh Pty Ltd trading as “ Mangal Sweets and Snacks” is a food business located in Bennett Springs, Western Australia. We are committed to providing our customers with freshly prepared, high-quality food while maintaining consistent standards of taste, presentation, hygiene and customer satisfaction.

We are currently seeking an experienced and motivated Cook to join our kitchen team on a full-time basis.

Benefits

• Full-time ongoing employment.
• Competitive salary of $75,000 – $85,000 per annum plus superannuation, depending on qualifications and experience.
• Opportunity to work with an established food business.
• Supportive and professional working environment.
• Opportunity to further develop your cooking and commercial kitchen experience.

Task & responsibilities

The successful applicant will be responsible for:

• Preparing and cooking a variety of dishes in accordance with established recipes and menu requirements.
• Preparing ingredients, including washing, cutting, measuring, seasoning and portioning food prior to cooking.
• Cooking and presenting food to a consistently high standard.
• Monitoring the quality of food at all stages of preparation and cooking.
• Ensuring appropriate portion control and presentation of meals and food products.
• Checking the freshness and quality of ingredients before use.
• Operating kitchen equipment safely and efficiently.
• Maintaining appropriate food storage, labelling and stock rotation practices.
• Assisting with monitoring kitchen stock levels and advising when ingredients and supplies need to be replenished.
• Accommodating customer dietary requirements and special food requests where required.
• Maintaining a clean, organised and hygienic kitchen and food preparation area.
• Ensuring compliance with food safety, workplace health and safety, and hygiene requirements.
• Working effectively with other kitchen staff to ensure food is prepared and served efficiently, particularly during busy service periods.
• Minimising food wastage and assisting with efficient use of kitchen ingredients and supplies.
• Performing other reasonable cooking and kitchen-related duties as required.

Qualification & experience

To be considered for this position, applicants should have:

• A relevant cookery qualification, such as a Certificate III in Commercial Cookery or an equivalent relevant qualification.
• A minimum of 1 year of relevant work experience as a Cook or in a similar commercial kitchen role.
• Sound knowledge of food preparation, cooking techniques and kitchen operations.
• Good understanding of food safety and hygiene requirements.
• Ability to work efficiently in a fast-paced kitchen environment.
• Good organisational and time-management skills.
• Ability to work both independently and as part of a team.
• Strong attention to food quality, consistency and presentation.
• Availability to work according to the operational requirements of the business, including weekends and public holidays where required.

About Company

Mangal Sweets & Snacks is an Indian restaurant and sweets business located in Bennett Springs, Western Australia. The business specialises in authentic Indian cuisine, traditional sweets, snacks and popular Indian street food. It focuses on preparing fresh, high-quality food and providing friendly customer service to the local community. Mangal Sweets & Snacks is currently seeking an experienced and motivated Cook to join its kitchen team.

Work Type: Full time

Salary: $75000-85000

Job Publish: 08-09-2026

Job Expire: 08-10-2026

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