Chef Grade III

NA Cambourn & CL Osborne

About the role

We are seeking a skilled and experienced Cook Grade III to join our team at The Island Cafe in Norah Head, NSW.

As a full-time Cook, you will play a crucial role in delivering exceptional culinary experiences to our valued customers.

50 hours / week.

6 days / week - Tuesday - Sunday - 6.30am - 3.30pm

No Annual leave period from Dec - Feb

Hours / week or days of work are not flexible or negotiable.

Benefits

Task & responsibilities

Prepare and cook a variety of menu items to the highest standards

Ensure efficient, accurate and timely preparation and delivery of all food orders

Maintain a clean and organised kitchen environment, adhering to all health and safety regulations

Assist in menu planning and development, contributing ideas to enhance the culinary offering

Provide support and guidance to junior kitchen staff as required

Consistently deliver exceptional customer service and contribute to a positive, collaborative team environment

To be considered for this position you must have:

Certificate III in Commercial Cookery must be held at the time of application

Minimum 2 years experience as a chef in a busy cafe environment that has catered for both breakfast and lunch services

Strong working knowledge of food preparation, presentation and service standards

Excellent time management and multitasking skills to thrive in a fast-paced kitchen

A keen eye for detail and a commitment to maintaining high standards of cleanliness and food safety

Excellent communication and teamwork skills to collaborate effectively with the wider cafe team

Ability to work calmly under pressure

Qualification & experience

Certificate lll Commercial Cookery

Work Type: Full time

Salary: $80000-80000

Job Publish: 13-09-2026

Job Expire: 13-10-2026

Apply on: Chef Grade III Job here!

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