Indian Curry Cook

Asees Indian Restaurant Wollongong owns and operates a full-service Indian restaurant and an adjoining function and events centre, catering to dine-in customers, private functions, weddings, and large group bookings. Two full-time Indian Curry Cook positions are available for an experienced trade-level cook specialising in Indian cuisine to support daily kitchen operations across restaurant and function services. ________________________________________ Duties and Responsibilities The Indian Cuisine Cook will be responsible for preparing and cooking Indian dishes in accordance with established menus and standards, including but not limited to: • Preparing and cooking a range of Indian cuisine dishes, including curries, vegetarian, and regional specialties • Assisting with the preparation of ingredients, including chopping, marinating, portioning, and storage • Cooking food according to menu specifications, portion control, and presentation standards • Monitoring food quality, taste, and consistency during service • Assisting with menu preparation under the direction of senior kitchen staff • Maintaining clean, organised, and hygienic food preparation and cooking areas • Storing food items correctly and monitoring stock rotation to minimise waste • Complying with food safety standards, hygiene regulations, and workplace health and safety requirements • Assisting with basic stock control and kitchen record keeping • Supporting kitchen operations during peak service periods and function centre events ________________________________________ Skills and Experience Required • 2–3 years of full-time experience as a Cook or similar role specialising in Indian cuisine • Trade qualification such as Certificate III in Commercial Cookery or equivalent experience • Demonstrated experience preparing traditional Indian cuisine dishes • Ability to work efficiently in a fast-paced commercial kitchen • Sound knowledge of food safety standards and safe food handling practices • Ability to work flexible hours, including evenings, weekends, and public holidays • Reliable, team-oriented, and detail-focused ________________________________________ Summary of Role Requirements • Full-time position (38 hours per week) • 2–3 years of relevant work experience required • Flexible working hours required • Expected start date: Nov 2026 • Salary: $80,000 per annum + Superannuation