Sous Chef-Full Time
SocialbleTech$80,001 - $100,000
Listed 18 Sep 2026
Closes 18 Oct 2026
Zenithra Holdings Pty Ltd
Hedonist Collaroy (Hedonist Pty Ltd) is a premium beachside restaurant located directly across from Sydney’s picturesque Collaroy Beach. We deliver refined Modern Australian cuisine with French and Argentinian influences in a relaxed, hedonistic coastal setting.
We are seeking an experienced and passionate Sous Chef to join our kitchen leadership team. Reporting directly to our Head Chef, you will play a key role in maintaining our reputation for honest, thoughtful, ingredient-led dishes that celebrate seasonal local produce. This is a hands-on leadership position in a busy, high-volume beachside venue that services à la carte dining, group bookings, functions (20–100 guests), and special events.
You will be instrumental in daily kitchen operations, upholding exceptional food quality and presentation, supporting menu development, and fostering a positive, collaborative kitchen culture in our beautiful venue.
Benefits
- Competitive above-award salary with annual performance reviews
- Free staff meals on every shift
- Ongoing professional development and training opportunities
- Clear career progression pathways within a growing hospitality group
- Generous annual leave and public holiday penalties
- Employee assistance program and wellbeing support
- Modern, well-equipped beachside kitchen with the latest technology
- Dynamic team environment with a strong focus on work-life balance where possible
- Opportunity to work with premium seasonal Australian produce and high-quality ingredients in a stunning coastal location
Task & responsibilities
- Oversee daily kitchen operations and ensure smooth, efficient service during lunch and dinner shifts
- Run the kitchen in the absence of the Head Chef, maintaining consistency, quality and the restaurant’s signature style
- Assist the Head Chef with menu planning, development, seasonal changes, specials and costing
- Supervise, train, mentor and motivate the kitchen brigade (Chefs de Partie, Commis Chefs and Kitchen Hands)
- Monitor and uphold food quality, presentation standards, portion control and waste minimisation
- Manage inventory, stock ordering, supplier relationships and food cost control
- Enforce strict adherence to food safety, hygiene and workplace health & safety policies (including HACCP and SafeWork NSW requirements)
- Conduct regular kitchen briefings, performance feedback and staff development sessions
- Contribute to a positive, professional and family-like kitchen environment
- Support front-of-house with special dietary requirements, functions, events and VIP guest experiences
Qualification & experience
- Formal qualifications: Certificate IV in Commercial Cookery (or equivalent overseas qualification assessed as comparable)
- Demonstrated leadership and team management skills with the ability to motivate and develop staff
- Strong knowledge of modern Australian cuisine, current food trends and high-end plating/presentation
- Thorough understanding of food safety regulations, HACCP and Australian workplace health & safety standards
- Proven ability to control food costs, manage inventory and maintain kitchen profitability
- Excellent organisational, communication and time-management skills
- Ability to work under pressure in a fast-paced service environment, including evenings, weekends and public holidays
- Current Australian Working Rights
About Company
You Are Hired is an Australian recruitment agency specialising in professional and trade services placements. Based in Melbourne, we partner with businesses across Australia to deliver high-quality permanent and contract talent while helping candidates find roles that accelerate their careers. With a strong focus on integrity, speed, and personalised service, we’ve been connecting great people with great opportunities. We are proud to partner with our client Hedonist Pty Ltd to recruit an experienced and passionate Sous Chef for Hedonist Collaroy – a premium beachside restaurant located directly across from Sydney’s picturesque Collaroy Beach.
Work Type: Full time
Salary: $75000-85000
Job Publish: 18-09-2026
Job Expire: 18-10-2026
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