La Panchina is an Italian restaurant in Surry Hills with a menu focused on pizza and Italian starters. We are looking for a Cook who can prepare dishes consistently and help the kitchen deliver an efficient service. The right applicant will be responsible for: Prepare ingredients
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15 listings in Sydney NSW
La Bufala is an Italian restaurant in Mascot known for its wood-fired pizzas, handmade gnocchi and classic Italian dishes. We are looking for a Chef to help plan and deliver a consistent, high-quality dining experience across our à la carte and function menus. The right applicant
Miz Tutti is an Italian restaurant in Mortlake serving a menu of pasta, pizza, starters and seasonal dishes. We are looking for a Cook who can prepare quality meals consistently and contribute to a well-organised kitchen service. The right applicant will be responsible for: Prepa
Located in Mortlake NSW, Miz Tutti is an Italian restaurant and pizzeria offering authentic Italian cuisine, traditional recipes, and a welcoming dining experience. The venue is currently seeking a dedicated and skilled Chef to join their growing team. Key Responsibilities: Prepa
Reflex Stone is looking for a skilled Wall and Floor Tiler to work on residential and commercial projects. The successful applicant will prepare surfaces and install wall and floor tiles to a high standard of finish. The right applicant will be responsible for: Read plans and spe
Molteni&C is an Italian design brand offering contemporary furniture and interior solutions. Based at its Sydney flagship store in Surry Hills, the Sales and Marketing Manager will plan and manage sales and marketing activities, develop commercial opportunities and build relation
Tanuki is a contemporary dining venue in Sydney, offering a modern interpretation of Japanese cuisine in a vibrant and stylish setting. The restaurant is known for its high-quality ingredients, innovative menu, and commitment to delivering an exceptional dining experience. About
Tanuki is a contemporary dining venue in Sydney offering a unique culinary experience inspired by modern Japanese cuisine. With a focus on high-quality ingredients, creative presentation, and attentive service, Tanuki delivers a refined yet vibrant atmosphere for its guests. Abou
Lode Pies and Pastries Pty Ltd operates multiple locations across Sydney, including Surry Hills, Sydney CBD, North Sydney, Rozelle and Chatswood. The business is currently seeking an experienced Baker to join its team and contribute to the preparation, baking and consistent produ
Lode Pies and Pastries Pty Ltd operates multiple locations across Sydney, including Surry Hills, Sydney CBD, North Sydney, Rozelle and Chatswood. The business is currently seeking an experienced Pastry Cook to join its team and contribute to the preparation, production and consis
Lode Pies and Pastries Pty Ltd operates multiple retail locations across Sydney, including Surry Hills, Sydney CBD, North Sydney, Rozelle and Chatswood. The business is currently seeking an experienced Retail Manager to oversee retail operations, coordinate staff and support the
Located in Abbotsbury NSW 2176, Novella On The Park is seeking an experienced Office Manager for a permanent full-time position. The successful candidate will be responsible for coordinating administrative and office operations and supporting the efficient day-to-day functioning
Located in Paddington NSW 2021, Barbetta is an Italian hospitality venue offering dine-in services alongside functions and other hospitality experiences. Barbetta is currently seeking an experienced and skilled Trade Waiter to join their team and provide professional and attentiv
Located in Paddington NSW 2021, Barbetta is an Italian hospitality business offering dine-in services alongside functions, catering, masterclasses and a range of retail products and gift offerings. Barbetta is currently seeking an experienced Marketing Specialist to develop, coor
District Eatery is a modern neighbourhood café in Gladesville, Sydney, known for its elevated brunch and relaxed local vibe. It serves all-day breakfast, brunch, and lunch, focusing on fresh seasonal ingredients, specialty coffee (including St Ali), and creative takes on Aussie c
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