Jobs at Placed Recruitment

Junior Sous Chef role in a calm, well-run daytime kitchen Day shifts only with every night off Support the Head Chef, lead service and contribute to specials About the Venue The kitchen is definitely one of the highlights of the venue. It’s one of those rare kitchens that simply

Chance to live in SE QLD, close to Gold Coast & Brisbane A winery with enormous potential, surrounded by stunning countryside and mountain views Excellent salary package Are you a visionary leader with a passion for the wine industry? We have an exceptional opportunity for an exp

General Manager (GM) with full P&L and business plan ownership Drive rooms, F&B, functions and new wellness revenue Genuine autonomy with scope to grow beyond a single property The owners have built something they are genuinely proud of. Now they are looking for one person to tak

Head Chef with genuine ownership of the kitchen and food direction Create, cost and evolve a produce-led menu Lead the team, standards and commercial performance About You We are looking for a head chef who has already carried a kitchen and wants to carry one properly this time.

Marketing Manager with full ownership of the marketing function Drive commercial growth through data-led marketing strategies Lead paid digital, campaign performance and venue-specific marketing About the Company An established hospitality group is looking for an experienced Mark

Sourdough baker to take ownership of production Manage the full process independently Work alongside an accomplished culinary team Relocate to the Central Coast, NSW. About the Venue Set within one of the Central Coast’s most picturesque pockets, this venue has been designed as a

Join a brand-new premium dining destination created by respected hospitality leaders. Reservations Manager opportunity with a genuine four-day work week and the chance to help shape the guest experience from day one. Be part of the team bringing an exciting new venue to life with

Restaurant Manager opportunity Four-day working week Major premium new opening About the Restaurant A premium, privately backed restaurant with substantial investment across the food, fit-out and complete guest experience. The kitchen is produce-led with a strong focus on live-fi

Events manager role that offers a rare blend of sales, event delivery and creative programming at one of North Queensland’s most iconic waterfront precincts. We are excited to partner with this client to present an opportunity for an experienced events and business development pr