Chefs and Cooks

FULL-TIME 38 HOURS PER WEEK MINIMUM 4 WEEKS ANNUAL LEAVE SALARY PLUS SUPER $79k PA - $85K PA Catering HQ Group is looking for full-time Chefs and Cooks for their following venues in Cairns. -Fire & Salt Pty Ltd operates multiple hospitality venues across Manunda and Edmonton, QLD Founded in 1996, Catering HQ Group is a family-owned Australian hospitality business that has grown from a boutique catering company into a full-service hospitality group. To be considered for the role, you need to have a relevant industry qualification and at least 1-2 years' experience in a similar position. SKILLS & EXPERIENCE -Must display excellent prep, cooking and plating skills -Strong emphasis on quality and consistency of dishes -Demonstrate a keen Interest in growing food trends and techniques -Ability to contribute to menu planning, food cost estimation and food cost control -Work with the management team on food preparation and seasonal menu planning -Stock ordering -Labour cost control and assist the owners with rostering -A sound knowledge of food safety, hygiene and WHS -Immaculate presentation and grooming -Ability to handle large service numbers -Above average customer care and service skills -Must be able to train our junior team on cooking techniques and procedures -Assist with staff hiring and training -Experience on pans and grill section high-tail desirable -Planning menus, estimating food and labour costs, and ordering food supplies -Discuss customer requirements and requests with the front of house team YOU MUST BE -Available nights, weekends and school holidays. -Flexible -Positive with a can-do attitude -Willing to join our team and be part of something great! If you have a passion for creating food in the kitchen and the hospitality industry and this sounds like you, please apply