Chef

Chef Nadia's Cafe Blacktown is looking for an experienced Chef to join the team. Duties to be performed: • Planning menus, study each recipe and gather all necessary ingredients • Estimate food/menu costs and manage the budget • Monitoring quality of dishes at all stages of preparation and presentation • Demonstrating techniques and advising on cooking procedures • Preparing and cooking food in a timely manner • Ensure compliance with all health and safety regulations within the kitchen area • Hire, train and manage kitchen staff • Check freshness of food and monitor food stock • Manage the stocks levels and the orders • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. • Delegate tasks to kitchen staff • Ensure appealing plate presentation and assume responsibility for the quality of products served. Requirement: • Relevant Qualification or 3 years of experience in lieu of the qualification. • At least 1 year of experience in the relevant role. • Management skills, attention to detail and be able to work under pressure (independently and within a team). Position: Full Time (at least 38 hours per week) Location: 17 Patrick St, Blacktown NSW 2148 Salary: $79,000 – 90,000 per year Please send us your resume if you believe you have the right skills and experience. Get Your Visa posted on behalf of Nadia's Cafe Blacktown