Pista House Harris Park specialises in Indian and Arab cuisine encompassing freshly prepared delicacies with high order flavour, nutrition and presentation. We are currently seeking 2 x Cooks to be part of our kitchen team across multiple locations within Sydney Metro, including Harris Park NSW. These full-time role have a salary of $80K to $85k plus super dependent on the skills brought to the business.
You should ideally have a Certificate IV in Cookery or equivalent work experience. You should at least 12 months of proven industry experience. You should demonstrate sound culinary knowledge and skills in a fast-paced kitchen environment. This role is open to Australian Citizen and Permanent Residents. Only shortlisted applicants will be contacted.
Main Responsibilities:
• Prepare and cook meals as per the signature menu and specials as required
• Prepare a-la carte requested food items to meet patrons’ dietary requirements.
• Executes food production as per the preparation, nutrition and presentation standards of the brand.
• Efficient sequencing of the food order and oversee their timely delivery to the floor
• Attend to the detail for presentation of entrees, mains and side dishes
• Adhere to proper food handling, sanitation, and safety procedures
• Ensure that inventory of supplies is completed regularly, and items are in-stock.
• Ensure that deliveries are stored in their proper place and in a timely manner.
• Contribute to daily, holiday, and theme menus in collaboration with the Chef
• Contribute to initiatives to enhance the quality of service and kitchen productivity.
Salary of $80K to $85k plus super